LMA Midwest Recipes: Oatmeal Chocolate Chip Cookies

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Oatmeal Chocolate Chip Cookies

  • 2 c flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1 c white sugar
  • 1 c brown sugar
  • 1 c butter
  • 2 eggs
  • 1 tsp vanilla extract
  • 2 c quick cooking rolled oats
  • 1 c chocolate chips

  1. Sift together flour, baking soda, salt, and baking powder. Set aside.

  2. In a large bowl, blend white sugar, brown sugar, and butter.

  3. Add eggs and vanilla extract. Stir in dry ingredients.

  4. Add rolled oats and chocolate chips.

  5. Scoop onto oiled cookie sheet.

  6. Bake at 375 F for 9-10 minutes.

  7. Enjoy!

Author

  • Laura Toledo

    LMA Midwest's Communications Director and President-Elect, among other titles, including but not limited to: parent to two precocious kiddos between 4 and 6; dog mom to the sweetest and sassiest (respectively) little puppies; communications manager at a Minneapolis-based, mid-sized law firm; creative writer; technology enthusiast; evangelist for LinkedIn ads; follower of the Curly Girl Method.

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